Products
Brown rice is a whole grain rice with the inedible outer hull removed. This kind of rice sheds its outer hull or husk but the bran and germ layer remain on, constituting the brown or tan colour of rice. Brown rice has a shelf life of approximately 6 months, but hermetic storage, refrigeration or freezing can significantly extend its lifetime. Freezing, even periodically, can also help control infestations of Indian meal moths.
Brown rice and white rice have similar amounts of calories and carbohydrates. Between 72 and 82% of the dry weight of brown rice is starch, of which the majority is in the form of digestible starch. Brown rice therefore has the lowest protein and fiber content of cereal grains but the highest starch and carbohydrate content whilst its energy content is the second highest, after oats.
Brown Rice
10062000
| Variety | Milling Process | AGL (mm) | Export Duty | MEP (FOB) USD/ MT | Export Policy | Enquiry |
|---|---|---|---|---|---|---|
| IR-64 (5% BKN) | Brown Parboiled | 6.20 | N/A | N/A | Free | Get Price |
All rice varieties are dust, live & dead insects/weevils, bad smell & odour free. All standards are as per APEDA, FSSAI and International food & Safety approved norms.
General Packing: In new single white woven polypropylene bags, each of 50kg net shipped weight, with buyer’s marks. Minimum tare weight of 110g. 2% empty bags to be loaded at the seller’s cost.
Pre shipment Inspections: Current crop. Weight, quality, and fumigation are final at loading as per certificates issued by a First-Class Superintendent Company
Insurance: for the buyer’s account
Shipment period: 15 – 45 days after publication date
Documentation: Standard shipping documents.
Payment: 30% advance on confirmation of order against acceptance of proforma invoice and balance 70% immediate on mail of shipping documents.
